Vet schools in Oklahoma

Oklahoma's land includes miles and miles of prairies and grasslands, some of which are home to populations of bison, deer, elk, coyotes, bobcats, quails, pheasants, and doves. The state is a large producer of agriculture. Pecans, peanuts, corn, winter wheat, rye, and hay are Oklahoma's primary crops. The state also produces large numbers of cattle and calves, sheep, chickens, broilers, hogs, and horses. Common foods in Oklahoma include barbecue pork, chicken fried steak, cornbread, biscuits, fried okra, squash, corn, and pecan pie.